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How to use shelf-stable foods to create tantalizing meals your family will love!

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Category Archives: Walnuts

Fruit Cocktail Cake

Posted on May 11, 2012 by Robin

So easy and fast to prepare, this makes a wonderful last minute dessert for unexpected company.

Original recipe from the kitchen of Karen. Continue reading →

Posted in Brown Sugar, Dream Whip Powder, Egg Powder, Fruit Cocktail, Milk or Dry Milk Powder, Salt, Sugar, Vanilla Extract, Walnuts, Wheat, Wheat Flour

Zucchini & Fruit Muffins

Posted on May 7, 2012 by Robin

Colorful and sweet. Muffins are always welcome at my breakfast table, though they never get to stay there long. Continue reading →

Posted in Baking Soda, Beans, Cinnamon, Egg Powder, Flour, Fruit Cocktail, Nutmeg, Salt, Sugar, Vanilla Extract, Walnuts, Zucchini

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