As you all know, making pie crust isn’t my favorite, but my kids are determined to change that. They love these tasty little pockets for breakfast and just can’t seem to get enough of them! They’d also be delicious for dinner, served with a green salad –Mellyn Continue reading
A more predictable food storage meal, shepherd’s pie is still a hit at our house. Although I confess that in times of plenty we like a nice thick layer of cheese baked on top, it’s actually pretty decent minus the cheese, too.