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<channel>
	<title>Real Women Store Grub &#187; Robin</title>
	<atom:link href="http://realwomenstoregrub.karalene.com/author/robin/feed/" rel="self" type="application/rss+xml" />
	<link>http://realwomenstoregrub.karalene.com</link>
	<description>How to use shelf-stable foods to create tantalizing meals your family will love!</description>
	<lastBuildDate>Tue, 30 Jul 2013 12:00:38 +0000</lastBuildDate>
	<language>en</language>
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		<item>
		<title>Peach Fluff Salad</title>
		<link>http://realwomenstoregrub.karalene.com/2013/07/30/peach-fluff-salad/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/07/30/peach-fluff-salad/#comments</comments>
		<pubDate>Tue, 30 Jul 2013 12:00:38 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Dream Whip Powder]]></category>
		<category><![CDATA[Jell-O or Gelatin Powder]]></category>
		<category><![CDATA[Milk or Dry Milk Powder]]></category>
		<category><![CDATA[Peaches]]></category>
		<category><![CDATA[Vanilla Extract]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3310</guid>
		<description><![CDATA[This is a simple twist on an old family favorite. 1 pkg. Dream Whip Powder ½ cup Milk ½ teaspoon Vanilla Extract 30 ounces Canned Peaches, drained and chopped 3 ounces Jell-O, peach flavor Mix Dream Whip Powder with cold milk and vanilla. Beat until fluffy. Fold in peaches and &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/07/30/peach-fluff-salad/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peach Salsa</title>
		<link>http://realwomenstoregrub.karalene.com/2013/07/16/peach-salsa/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/07/16/peach-salsa/#comments</comments>
		<pubDate>Tue, 16 Jul 2013 12:00:08 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Peaches]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Vinegar]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3306</guid>
		<description><![CDATA[This is a great little something from my mother-in-law. It can be as spicy as you want by just using your favorite type of salsa. Thanks Karen! ⅔ cup Canned Peaches, diced 2 teaspoons Brown Sugar 2 teaspoons Red Wine Vinegar 2 cups Salsa Mix all ingredients together. &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/07/16/peach-salsa/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peaches and Cream Cups</title>
		<link>http://realwomenstoregrub.karalene.com/2013/07/02/peaches-and-cream-cups/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/07/02/peaches-and-cream-cups/#comments</comments>
		<pubDate>Tue, 02 Jul 2013 12:00:37 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Peaches]]></category>
		<category><![CDATA[Sugar]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<category><![CDATA[Yogurt]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3303</guid>
		<description><![CDATA[This cool desert is easy to assemble. A cookie at the bottom makes a simple but tasty crust. 12 Soft Ginger Snaps 1 teaspoon Ground Ginger 4 ounces Yogurt ¼ teaspoon Vanilla Extract 15 ounces Canned Peaches, drained and chopped 4 teaspoons Sugar Place one soft ginger snap in the bottom &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/07/02/peaches-and-cream-cups/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://realwomenstoregrub.karalene.com/2013/07/02/peaches-and-cream-cups/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Raisin Cashew Drops</title>
		<link>http://realwomenstoregrub.karalene.com/2013/05/28/raisin-cashew-drops/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/05/28/raisin-cashew-drops/#comments</comments>
		<pubDate>Tue, 28 May 2013 12:00:41 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Cashews]]></category>
		<category><![CDATA[Chocolate Chips]]></category>
		<category><![CDATA[Corn Syrup]]></category>
		<category><![CDATA[Raisins]]></category>
		<category><![CDATA[Sweetened Condensed Milk]]></category>
		<category><![CDATA[Vanilla Extract]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3300</guid>
		<description><![CDATA[This combination of salty and sweet sure pleases a crowd. 12 ounces Semisweet Chocolate Chips 14 ounces Sweetened Condensed Milk 1 Tablespoon Light Corn Syrup 1 teaspoon Vanilla Extract 2 cups Cashews, salted, coarsely chopped 2 cups Raisins In a heavy saucepan over low heat, melt chocolate chips with sweetened condensed milk &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/05/28/raisin-cashew-drops/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pumpkin Pecan Muffins</title>
		<link>http://realwomenstoregrub.karalene.com/2013/05/21/pumpkin-pecan-muffins/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/05/21/pumpkin-pecan-muffins/#comments</comments>
		<pubDate>Tue, 21 May 2013 12:00:19 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Baking Powder]]></category>
		<category><![CDATA[Baking Soda]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Butter Powder]]></category>
		<category><![CDATA[Canola Oil]]></category>
		<category><![CDATA[Egg Powder]]></category>
		<category><![CDATA[Milk or Dry Milk Powder]]></category>
		<category><![CDATA[Pecans]]></category>
		<category><![CDATA[Pumpkin]]></category>
		<category><![CDATA[Pumpkin Pie Spice]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Vanilla Extract]]></category>
		<category><![CDATA[Wheat Flour]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3297</guid>
		<description><![CDATA[Muffins 1 ½ cups Hard White Wheat Flour ½ cup Sugar ¼ cup Brown Sugar 2 teaspoons Pumpkin Pie Spice 1 teaspoon Baking Powder 1 teaspoon Baking Soda ½ teaspoon Salt 4 Tablespoons Whole Egg Powder 6 Tablespoons Water 1 cup Canned Pumpkin ½ cup Milk ¼ cup Canola Oil 1 teaspoon Vanilla Extract ½ cup Pecans, chopped Topping ⅓ cup Brown Sugar, packed ¼ cup Flour 2 Tablespoons Butter Powder In a large &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/05/21/pumpkin-pecan-muffins/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://realwomenstoregrub.karalene.com/2013/05/21/pumpkin-pecan-muffins/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pecan Crisps</title>
		<link>http://realwomenstoregrub.karalene.com/2013/05/14/pecan-crisps/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/05/14/pecan-crisps/#comments</comments>
		<pubDate>Tue, 14 May 2013 12:00:29 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Baking Soda]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Egg Powder]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Pecans]]></category>
		<category><![CDATA[Shortening]]></category>
		<category><![CDATA[Vanilla Extract]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3294</guid>
		<description><![CDATA[As close to shortbread as you can get without the butter! Of course if I have butter on hand I do indulge myself once in a while and use butter instead of shortening. 2 cups Brown Sugar 1 cup Shortening 1 teaspoon Vanilla Extract 4 Tablespoons Whole Egg &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/05/14/pecan-crisps/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rocky Road Squares</title>
		<link>http://realwomenstoregrub.karalene.com/2013/05/07/rocky-road-squares/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/05/07/rocky-road-squares/#comments</comments>
		<pubDate>Tue, 07 May 2013 12:00:01 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chocolate Chips]]></category>
		<category><![CDATA[Marshmallows]]></category>
		<category><![CDATA[Peanuts]]></category>
		<category><![CDATA[Sweetened Condensed Milk]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3290</guid>
		<description><![CDATA[This recipe came with my husband.  Did he carry it around?  No, but to have my husband in my life means I must have this recipe.  Thanks to my mother-in-law for allowing me the privilege of having both the recipe &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/05/07/rocky-road-squares/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sometimes You Feel Like a Nut. . .</title>
		<link>http://realwomenstoregrub.karalene.com/2013/05/07/sometimes-you-feel-like-a-nut/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/05/07/sometimes-you-feel-like-a-nut/#comments</comments>
		<pubDate>Tue, 07 May 2013 11:53:11 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Ingredient Information]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3288</guid>
		<description><![CDATA[I haven&#8217;t always enjoyed nuts.   As a child my siblings taught me to pick the nuts out of things, but once I started truly tasting the nuts I found I actually like them. I have learned a couple of &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/05/07/sometimes-you-feel-like-a-nut/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beef and Broccoli</title>
		<link>http://realwomenstoregrub.karalene.com/2013/03/26/beef-and-broccoli/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/03/26/beef-and-broccoli/#comments</comments>
		<pubDate>Tue, 26 Mar 2013 12:30:08 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Beef Bouillon]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Cornstarch]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Teriyaki Sauce]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3278</guid>
		<description><![CDATA[12-14 oz. Canned Beef Chunks, drained 4 ounces Canned Sliced Mushrooms, drained ¼ cup Dehydrated Onion ½ cup Water ½ teaspoon Beef Bouillon Paste 3 Tablespoons Teriyaki Sauce 2 Tablespoons Water 1 Tablespoon Cornstarch 2 cups Freeze Dried Broccoli, rehydrated completely &#160; &#169; 2013, Real Women Store Grub. All rights reserved. Content may be shared or reposted as &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/03/26/beef-and-broccoli/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheesy Broccoli Chowder</title>
		<link>http://realwomenstoregrub.karalene.com/2013/03/19/cheesy-broccoli-chowder/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/03/19/cheesy-broccoli-chowder/#comments</comments>
		<pubDate>Tue, 19 Mar 2013 12:30:28 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Chicken Bouillon]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Milk or Dry Milk Powder]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Powdered Cheese Sauce]]></category>
		<category><![CDATA[Salt]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3283</guid>
		<description><![CDATA[Broccoli and Cheese, they just go together. Warm and tempting this soup is just calling for a cool evening to be served. 2 cups Boiling water 2 teaspoons Chicken Bouillon Paste 2 cups Freeze Dried Broccoli 1 Tablespoon Dehydrated Onion 1 ½ teaspoons Salt ¼ teaspoon Ground Pepper ¼ cup Butter ¼ cup Flour 2 cups Milk* ½ cup Powdered &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/03/19/cheesy-broccoli-chowder/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Broccoli Cheese Buns</title>
		<link>http://realwomenstoregrub.karalene.com/2013/03/12/broccoli-cheese-buns/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/03/12/broccoli-cheese-buns/#comments</comments>
		<pubDate>Tue, 12 Mar 2013 12:30:49 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Cheddar Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Dill Weed]]></category>
		<category><![CDATA[Granulated Garlic]]></category>
		<category><![CDATA[Green Bell Pepper]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Salt]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3280</guid>
		<description><![CDATA[These buns can be made from any bread dough recipe. One loaf of bread dough is enough to cover all the filling. Either make up a batch in your bread machine or set aside one loaf worth when baking your &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/03/12/broccoli-cheese-buns/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Teriyaki Chicken</title>
		<link>http://realwomenstoregrub.karalene.com/2013/03/05/teriyaki-chicken/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/03/05/teriyaki-chicken/#comments</comments>
		<pubDate>Tue, 05 Mar 2013 13:53:03 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Granulated Garlic]]></category>
		<category><![CDATA[Italian Salad Dressing]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Teriyaki Sauce]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3271</guid>
		<description><![CDATA[Need a quick meal? After making this a few times I realized that I never need to buy &#8220;Helper&#8221; meals in boxes again. There shelf life is not so long anyway. This Teriyaki Chicken is so fast and easy and &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/03/05/teriyaki-chicken/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Chopped Broccoli</title>
		<link>http://realwomenstoregrub.karalene.com/2013/03/05/chopped-broccoli/</link>
		<comments>http://realwomenstoregrub.karalene.com/2013/03/05/chopped-broccoli/#comments</comments>
		<pubDate>Tue, 05 Mar 2013 13:00:10 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Broccoli]]></category>

		<guid isPermaLink="false">http://realwomenstoregrub.karalene.com/?p=3276</guid>
		<description><![CDATA[One of the first freeze dried veggies I ever tried was Broccoli.  I loved it so much, I soon found myself owning at least a dozen #10 cans.  It easily works in all sorts of casseroles and soups.  It can &#8230; <a href="http://realwomenstoregrub.karalene.com/2013/03/05/chopped-broccoli/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salsa Rice</title>
		<link>http://realwomenstoregrub.karalene.com/2012/11/27/salsa-rice/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/11/27/salsa-rice/#comments</comments>
		<pubDate>Tue, 27 Nov 2012 12:30:55 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Chicken Bouillon]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Salsa]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3262</guid>
		<description><![CDATA[This is any easy way to add variety to your rice. Great served along enchiladas, tacos, and the list goes on and on. 3 cups Water 3 teaspoons Chicken Bouillon Paste 1 cup Salsa 2 cups Rice Heat water, boullion and Salsa in a 2-quart saucepan over &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/11/27/salsa-rice/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salsa Egg Bake</title>
		<link>http://realwomenstoregrub.karalene.com/2012/11/20/salsa-egg-bake/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/11/20/salsa-egg-bake/#comments</comments>
		<pubDate>Tue, 20 Nov 2012 12:30:20 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Beans]]></category>
		<category><![CDATA[Corn]]></category>
		<category><![CDATA[Egg Powder]]></category>
		<category><![CDATA[Milk or Dry Milk Powder]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Potatoes - Hash Browns]]></category>
		<category><![CDATA[Red and Green Bell Peppers]]></category>
		<category><![CDATA[Red Pepper]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Salt]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3259</guid>
		<description><![CDATA[Although this recipe doesn&#8217;t actually call for Salsa &#8220;inside&#8221; it. I feel it is a must to be served with it. This makes it a winner on our table. The littler mouths can eat it with ketchup if they think &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/11/20/salsa-egg-bake/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Southwestern Stroganoff</title>
		<link>http://realwomenstoregrub.karalene.com/2012/11/13/southwestern-stroganoff/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/11/13/southwestern-stroganoff/#comments</comments>
		<pubDate>Tue, 13 Nov 2012 12:30:24 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Yogurt]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3256</guid>
		<description><![CDATA[To call this dish &#8220;easy&#8221; is truly an understatement. Even with the step to hydrate your Freeze Dried Beef. If you want to try this on for flavor without popping a can of precious beef open, just brown a lb. &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/11/13/southwestern-stroganoff/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Enchilada Bake</title>
		<link>http://realwomenstoregrub.karalene.com/2012/11/06/enchilada-bake/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/11/06/enchilada-bake/#comments</comments>
		<pubDate>Tue, 06 Nov 2012 12:30:55 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Beans]]></category>
		<category><![CDATA[Cheddar Cheese]]></category>
		<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[Italian Salad Dressing]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Salsa]]></category>
		<category><![CDATA[Taco Seasoning]]></category>
		<category><![CDATA[Yogurt]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3253</guid>
		<description><![CDATA[This recipe is great to use up left over homemade tortillas. Even if they have gone a little dry, you can use them in this recipe and have great results! 2 cups Freeze Dried Ground Beef ¼ cup Dehydrated Onion 2 cups Salsa 15 oz. canned Black &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/11/06/enchilada-bake/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>I Vote for Salsa</title>
		<link>http://realwomenstoregrub.karalene.com/2012/11/06/i-vote-for-salsa/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/11/06/i-vote-for-salsa/#comments</comments>
		<pubDate>Tue, 06 Nov 2012 12:29:37 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3251</guid>
		<description><![CDATA[This month I pick Salsa to cook with.  Now I know that salsa and November probably don&#8217;t usually go together, but with my current pregnancy, salsa is one of my favorite ingredients. I thought it would only last for a &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/11/06/i-vote-for-salsa/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Orzo Skillet Dinner</title>
		<link>http://realwomenstoregrub.karalene.com/2012/09/13/orzo-skillet-dinne/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/09/13/orzo-skillet-dinne/#comments</comments>
		<pubDate>Thu, 13 Sep 2012 12:30:19 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Beef Bouillon]]></category>
		<category><![CDATA[Granulated Garlic]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Parmesan Cheese]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Pepper]]></category>
		<category><![CDATA[Spinach]]></category>
		<category><![CDATA[Tomatoes]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3137</guid>
		<description><![CDATA[This recipe comes from Trish R. She taught me about many different types of &#8220;Food Storage Meals&#8221; and this one just shines. 12 ounces Canned Beef Chunks, drained ¼ cup Dehydrated Onion 1 teaspoon Granulated Garlic 14 ounces Canned Diced Tomatoes 1 ½ cups Water 2 teaspoons Beef Bouillon Paste, &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/09/13/orzo-skillet-dinne/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Fettucini Alfredo</title>
		<link>http://realwomenstoregrub.karalene.com/2012/09/12/chicken-fettucini-alfred/</link>
		<comments>http://realwomenstoregrub.karalene.com/2012/09/12/chicken-fettucini-alfred/#comments</comments>
		<pubDate>Wed, 12 Sep 2012 12:30:24 +0000</pubDate>
		<dc:creator>Robin</dc:creator>
				<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chives]]></category>
		<category><![CDATA[Granulated Garlic]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Onion Powder]]></category>
		<category><![CDATA[Parmesan Cheese]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Table Cream]]></category>

		<guid isPermaLink="false">http://www.realwomenstoregrub.com/?p=3133</guid>
		<description><![CDATA[This is Karen&#8217;s famous recipe, just food storage style! 12 oz. Canned Chicken, Drained and Flaked 2 cups Grated Parmesan Cheese ¼ teaspoon Granulated Garlic 1 teaspoon Onion Powder ¼ cup Dehydrated Onion 1 teaspoon Chives 1 can, 290 grams, Table Cream 16 oz. Fettucini Noodles 1 cup Freeze Dried Broccoli &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/09/12/chicken-fettucini-alfred/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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