Need something to round out dinner? These mix and bake in a flash! But they taste so good they will think you were working on them all day!
- 2 cups Whole Wheat Baking Mix
- ⅔ cup Milk*
- ½ cup Freeze Dried Cheddar Cheese
- 4 Tablespoons Butter Powder
- ¼ teaspoon Granulated Garlic
Heat oven to 450℉. Place cheese in a small bowl and cover with water to hydrate completely. Drain off excess water.Stir all ingredient together in a medium bowl until soft dough forms. Drop dough by 9
spoonfuls onto ungreased cookie sheet.
spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown.
*Can you use powdered milk in this recipe? I sure did. I just mix up a large pitcher of it according to the directions on my package and keep it in the fridge. Then I add cup for cup the milk called in every recipe I cook.
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