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	<title>Real Women Store Grub &#187; Refried Beans</title>
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	<description>How to use shelf-stable foods to create tantalizing meals your family will love!</description>
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		<title>Bean Burgers</title>
		<link>http://realwomenstoregrub.karalene.com/2012/05/03/bean-burgers/</link>
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		<pubDate>Thu, 03 May 2012 12:30:18 +0000</pubDate>
		<dc:creator>Mellyn</dc:creator>
				<category><![CDATA[Beef Bouillon]]></category>
		<category><![CDATA[Onion Powder]]></category>
		<category><![CDATA[Refried Beans]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Wheat Germ]]></category>

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		<description><![CDATA[My husband has high cholesterol, so over the years, I&#8217;ve learned to cook with more beans and less red meat. A couple of years ago, we received a handout that had a recipe for bean burgers that was surprisingly good. &#8230; <a href="http://realwomenstoregrub.karalene.com/2012/05/03/bean-burgers/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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