http://realwomenstoregrub.karalene.com/2013/02/06/cocoa-intro-photo/ How to use shelf-stable foods to create tantalizing meals your family will love! Wed, 24 Apr 2013 18:07:45 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://realwomenstoregrub.karalene.com/2013/02/06/cocoa-intro-photo/#comment-124 Jonell Fri, 05 Apr 2013 16:12:13 +0000 http://www.realwomenstoregrub.com/?p=2866#comment-124 Ah, thank you, thank you for telling the health benefits of baking cocoa. Now perhaps I can feel better about the cup of homemade hot cocoa I drink almost every morning. 1 cup 1% milk, 2 1/2 tsp baking cocoa, 4 tsp sugar, 1 tsp vanilla. The recipe calls for 2 Tbsp of sugar, but the guilt was getting to me so I cut it back to 4 tsp. Now I can at least feel good about the cocoa. :) Ah, thank you, thank you for telling the health benefits of baking cocoa. Now perhaps I can feel better about the cup of homemade hot cocoa I drink almost every morning. 1 cup 1% milk, 2 1/2 tsp baking cocoa, 4 tsp sugar, 1 tsp vanilla. The recipe calls for 2 Tbsp of sugar, but the guilt was getting to me so I cut it back to 4 tsp. Now I can at least feel good about the cocoa.

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